Coffee spread to the highland areas of Sidamo where the trees are newer. In my home area, the trees can be 65-85 years old. Trees this mature no longer produce good, flavoursome coffee but farmers have been resistant to replanting due to the perceived interruption in their income. On a side note, in response to this issue Kerchanshe now runs a range of ...
Kerchanshe Coffee, Ethiopia’s largest coffee producer and exporter, has garnered multiple prestigious awards and certifications, reflecting our unwavering dedication to quality, sustainability, and ethical practices in the coffee industry.
We are Organic Certified, ensuring that our coffee is grown without harmful chemicals or synthetic fertilizers, producing pure, high-quality beans.
As part of Starbucks' C.A.F.E. (Coffee and Farmer Equity) Practices, Kerchanshe Coffee adheres to rigorous social, environmental, and economic standards, promoting sustainable coffee farming.
As a member of the International Coffee Organization (ICO), Kerchanshe Coffee complies with global standards for the coffee trade, supporting economic sustainability and the long-term health of the coffee sector.
We are proud to be certified by the Smithsonian Migratory Bird Center for producing Bird Friendly Coffee, which ensures that our coffee is grown under a shade canopy that protects vital habitats for migratory birds.
Kerchanshe Coffee has implemented an ISO 9001:2015 certified quality management system, ensuring that our processes maintain consistency, efficiency, and high customer satisfaction.
Kerchanshe Coffee holds the Fairtrade Certification, ensuring fair wages and ethical working conditions across the value chain, promoting transparency and equity in coffee production.
Our coffee is Rainforest Alliance Certified, ensuring sustainable farming practices that protect biodiversity and improve the livelihoods of coffee-growing communities.
Kerchanshe Coffee is UTZ Certified, which guarantees that our coffee is produced with sustainable farming methods, focusing on good agricultural practices, fair treatment of workers, and care for the environment.
Our coffee meets the stringent standards of the Ethiopian Coffee and Tea Authority, receiving the Ethiopian Coffee Quality Certification for producing premium-grade Ethiopian coffee.
These awards and certifications are a testament to Kerchanshe Coffee’s dedication to producing the finest quality coffee while adhering to sustainable and ethical practices. We are proud of our achievements and remain committed to continuous improvement as we continue to impact the global coffee industry.
Kerchanshe Coffee was nominated for the Abyssinia Industry Award, honoring our excellence in innovation, quality, and social impact in the Ethiopian industry.
We have been recognized as Best Coffee Exporter of the Year by the Ethiopian Coffee Exporters Association for our exceptional contributions to Ethiopia’s coffee export sector.
This award reflects our leadership in sustainable agricultural practices, including water conservation, biodiversity preservation, and environmentally friendly farming techniques.
Kerchanshe Coffee is acknowledged for its CSR initiatives, particularly in community development through building schools, providing clean water, and empowering women in coffee-growing regions.